
OUR STORY
Our company was founded as a mother-daughter team that began in the summer of 2024, when Georgia was a recent Kingston High School graduate. Being an Autistic woman can have its challenges, but with the idea of creating a business around her, we are able to help Georgia develop skills that will aid her in building a life of independence and pride in her identity. As a young woman wanting to thrive in her next chapter of life, Georgia’s Organic Granola was formed.
This granola has become a labor of love. We were a household that consumed mass-produced, processed granola with ingredients that raised an alarm: sugar, cane syrup, and high fructose corn syrup. We created the original blend as a healthy, household alternative to the commercially processed granola you would traditionally find on your supermarket shelves. Our granola is made with simple, organic, unaltered ingredients, is gluten free, and is paleo-friendly. We are delighted to be able to share our granola with our local community of the Hudson Valley!
We are a woman-owned, independently-operated company located in Kingston, NY. Our granola is made by small batch and is hand-packaged in our home kitchen. Georgia’s Organic Granola is licensed by the department of agriculture, is fully insured, and an LLC.